Valentine’s Day Dinner Menu 2023

Happy Valentine’s Day!

Our Valentine’s Day menu is available on Tuesday, February 14th

Call (519)-747-5622 for a reservation.

On the evening of February 14, this will be the only menu available.

Caesar Salad creamy garlic dressing, crispy bacon, seasoned croutons, fresh parmesan

OR

Roasted Red Pepper Soup roasted red bell pepper, onion, garlic, chive cream

OR

Fried Brie lingonberry sauce, chopped pecans, late harvest riesling reduction

OR

Baby Greens & Pear Salad greens, sliced pear, woolwich goat cheese,
sun dried cranberries, pistachio & apple cider vinaigrette.

OR

Seared Scallop & Pork Belly apple lavender sauce, parsnip
purée, crispy prosciutto, edible flowers

OR

White Wine Braised Beets chèvre mousse, stone fruit
with basil, spiced sunflower seeds, olive oil

Confit Ontario Corn Fed Chicken Supreme roasted spiced carrots,
garlic & duck fat dauphinoise potato, chicken velouté

OR

Fogo Island Cod poached in bacon infused milk, carrots, parsnip, leeks, potato croquette

OR

Sweet Potato Lasagna layered sweet potatoes, leeks, shiitake &
portobello mushrooms, feta & mozzarella, vodka rosé sauce

OR

Shrimp & Crab Tagliatelle lemon, red chili, slow roasted tomatoes,
parsley, spring onion, roasted garlic olive oil, breadcrumbs

OR

Grilled Beef Tenderloin (prepared medium rare) parsnip & leek mash,
roasted spiced carrots, creamy beet & horseradish sauce

Flourless Chocolate Torte strawberry gastrique, meringue, crème anglaise

OR

Vanilla Bean Crème Brûlée

$80 per guest plus tax and gratuity