ROASTED CHICKEN SUPREME
ricotta and honey nduja sausage stuffed, warm orzo and vegetable sauté
WARM GRAIN SALAD
pickled beets, marinated tempeh, sesame cream, guajillo chili oil, arugula and soft herbs
APPLE BRINED GRILLED KASSLER PORK LOIN
buttermilk mashed potato, roasted patty pan squash, apple mustard gel
SEAFOOD TETRAZZINI
linguine, shrimp, scallop, lemon, nutmeg cream, pistachio crumb
SLOW ROASTED PRIME RIB
prepared medium rare with fresh garden vegetables, buttermilk mashed potatoes and madeira jus
PAN SEARED SALMON NIÇOISE
olive oil poached egg, baby potatoes, green beans, cucumber, shaved red onion, marinated tomato, kalamata olives,white anchovy, oregano and feta vinaigrette