Baked Brie

apple & ice wine gastrique, spiced praline nuts, crostini $ 13

Rigatoni Pasta
julienne beef tenderloin, caramelized cipollini onion, portobello mushrooms, roasted garlic cream, fresh rosemary, smoked gorgonzola $ 24

Pan Seared Icy Waters Arctic Char
corn & pearl barley fricassée, kale & almond pesto, poached zucchini, lemon & caper beurre blanc, dressed greens $ 34

Confit Rougié Duck Leg
buttermilk potato purée, blueberry confiture, charred lemon & garlic brussels sprouts, cream jus $ 30

Chocolate, Cranberry, Pistachio & Coconut Terrine $ 10

All features are available for curbside pickup. Call 519-747-5622 to order.