Brunch Features

BRUNCH FEATURES

Available Saturday and Sunday 10:30 am to 3:00 pm

 

EGGS BENEDICT
toasted English muffin, poached eggs, wilted spinach, peameal bacon, hollandaise, pan-fried potatoes 21

LOBSTER & SHRIMP BENEDICT
poached eggs, wilted spinach, butter braised lobster & tiger shrimp, hollandaise, pan-fried potatoes 28

3 EGG FRITTATA

served with pan-fried potatoes, crème fraîche, dressed baby greens

– bacon, tomato confit, three-year aged cheddar 19

– roasted spinach, garlic, onion, feta 19

ALL BRUNCH MEALS INCLUDE HOUSE MADE BANANA BREAD, & FRESH BAKED MINI MUFFINS

Additional basket $3 per guest