STEAMED P.E.I. MUSSELS
bourbon, smoked maple syrup, bacon and cream 14
FEATURE APPETIZER
FEATURE SANDWICH
SMOKED TURKEY BREAST
prosciutto jam, brie, shaved apple, baby spinach, cranberry aïoli, butter toasted potato and chive bun, frites 18
only available during lunch
FEATURE FISH
BUTTERMILK POACHED COD
Atlantic cod loin, dill & ricotta stuffed crepe, marinated zucchini, lemon and marigold jam, crème fraiche
lunch 24 dinner 27
FEATURE PASTA
FETTUCCINIE POMODORO
blistered cherry tomatoes, charred corn, roasted mushrooms, asiago cream, fresh herbs 19
ADD
Grilled chicken breast 9
Baked Atlantic salmon 12
Seared sea scallops 15
FEATURE ENTREE
ROASTED BACON WRAPPED CHUCK TENDERLOIN
soft goat cheese & tomato polenta, peperonata, dressed winter greens 31
only available during dinner
FEATURE DESSERT
DAILY SELECTION 9
All features are available for curbside pickup. Call 519-747-5622 to order.